Seed Treatment
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Cold Stratification:
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Place seeds in a moist paper towel, seal them in a plastic bag, and refrigerate for 1–2 weeks before planting.
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Pre-Soaking: Soak the seeds in lukewarm water for 12–24 hours
Sowing Instructions
Indoor Sowing (Recommended for Early Blooms)
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Timing: Start seeds indoors 8–10 weeks before the last frost.
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Container & Soil: Use a seed-starting mix in trays or small pots with drainage holes.
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Sowing Depth: Lightly cover seeds with 1/8 inch (3mm) of soil—they need darkness to germinate.
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Temperature: Keep soil between 65–75°F (18–24°C) until germination occurs.
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Lighting: After germination, place seedlings in bright, indirect light or under grow lights for 12–16 hours daily.
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Watering: Keep the soil moist but not soggy.
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Transplanting: When seedlings have 2–3 true leaves, harden them off before planting outdoors.
Direct Sowing (For Fall or Mild-Winter Climates)
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Timing: Sow seeds in late summer to early fall for spring blooms.
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Location: Choose a partially shaded to full sun area with rich, well-drained soil.
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Sowing Depth: Lightly cover seeds with a thin layer of soil or compost.
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Watering: Keep the soil consistently moist until germination occurs.
Germination & Growth
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Germination Time: 10–21 days.
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Thinning: Space seedlings 6–8 inches apart for good airflow.
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Fertilizing: Use a balanced liquid fertilizer every 2–3 weeks for better blooms.
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Bloom Time: Flowers appear in early spring to summer (or in winter in mild climates).
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Deadheading: Removing spent flowers encourages more blooms.