Sowing Instructions
Indoor Sowing (Recommended for Early Blooms)
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Timing: Start seeds 6–8 weeks before the last frost.
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Containers & Soil: Use a well-draining, fine-textured seed-starting mix in trays or pots.
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Sowing Depth: Surface sow the seeds and lightly press them into the soil. Do not bury them as they need light to germinate.
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Watering: Mist lightly to keep the soil moist but not soggy.
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Light & Temperature:
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Maintain a temperature of 60–70°F (15–21°C).
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Provide bright indirect light or a grow light.
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Germination Time: 7–14 days.
Direct Outdoor Sowing (After Frost)
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Timing: Sow after the last frost, when the soil is warm.
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Location: Choose a full sun to partial shade location with well-drained soil.
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Sowing Depth: Surface sow and press seeds lightly into the soil.
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Moisture: Keep the soil evenly moist until germination occurs.
Growth & Care
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Watering: Water regularly, keeping the soil slightly moist. Avoid waterlogging.
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Soil Preference: Prefers rich, well-drained soil with a neutral to slightly acidic pH (6.0–7.0).
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Spacing: Thin seedlings to 6–8 inches apart for proper airflow.
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Light Requirements: Full sun to partial shade (more shade in hot climates).
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Deadheading: Removing faded flowers encourages continuous blooming.
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Fertilization: Feed with a balanced liquid fertilizer every 2–3 weeks for vigorous growth.
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Bloom Time: Spring to early fall in cool climates; may fade in summer heat.